This slushy smoothie is the dairy-intolerant’s delight. Frozen strawberries create the refreshing texture perfect for a hot summer day, while avocado mimics the creaminess of dairy. Enjoy with breakfast or as a delicious and healthy treat.
- 3 cups frozen strawberries (these are a little hard to measure, as there will be a lot of extra room between the berries, so make the cup overflow to have enough)
- 1 small ripe avocado
- 1 cup filtered water
- 1/4 tsp. NuNaturals vanilla liquid stevia extract (If you use another brand of stevia, sweeten to taste.)
- Combine all the ingredients in your blender and blend for 20-25 seconds. You might have to turn the blender off several times to stir the smoothie.
- Enjoy! This smoothie is very good with a slice of lemon.